This book is beautiful put together and so easy to follow and understand. My children and I are studying how to use natural products to heal all our random ailments. We are slowly working toward a more holistic approach to health and this has been a big help. I love how the recipes are so easy to follow and the ingredients are pretty basic and readily available. I look forward to trying the teas and herbal remedies provided. The layout is well done and the overall reading of this did not leave me confused but satisfied that I can dive into this without having advanced degrees in this field.
When it's about her I just turn into Homer I can't help it. Those tests are not 100% accurate. DOH! We moved for freedom but we mooch the LA house and we're probably going to party with someone's freebies. DOH! We hate publicity but look at the headlines that we plan a party. DOH! We're suing over drones but of course there will be no paps at my Cooped Up party. DOH!
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While this book has an interesting layout with lots of recipes, unfortunately it is not reliable. As someone with over twenty years of experience using herbs, it concerns me that people new to herbalism may be using this as a guide. For starters, this book doesn’t seem to differentiate between internal and external use such as the precaution not to use a ginger while taking certain medications at the end of a recipe for ginger salve when internal use is the only concern there. It also offers the precaution not to use a rosemary tincture hair product if you have epilepsy when that precaution refers to essential oil use, not tincture use. Not making these distinctions is sloppy and can lead to confusion. As another couple of examples, the photo accompanying the section on catnip (Nepeta cataria) is actually another more showy member of the Nepeta genus and the picture of chamomile is some kind of cultivated daisy which does make one wonder how familiar the author actually is with these plants. Reading through the book, I get the feeling the author has read studies and articles about the herbs but has little real practical experience or in-depth understanding of the herbs about which she is writing. While I'm certainly not familiar with every single application of common herbs, some of the applications she suggests don't seem to me to be based on either traditional use or scientific studies. Since she doesn't reference any studies or other herbalists or share her own anecdotal experiences, one does wonder where she comes up with certain applications such as feverfew as a nervine for fatigue from stress, as one example. There are plenty of other herbals out there which are not only more accurate but also more engaging. One such book which actually lives up to what this book purports to be is Rosemary Gladstar's Herbal Recipes for Vibrant Health.
Ask around like we did and sure enough you begin to acquire a valuable database of folk remedies. Everyone we asked had a home remedy or two; a grandmother's remedy to cure gout (apple cider vinegar), a sister's Ayurvedic remedy to stop diarrhea within minutes (turmeric), an old Mexican cure for a nagging cough (garlic). Thrilled to have this treasure chest of recipes to cure acute and chronic conditions, we started to post these remedies on Earth Clinic back in 1999. Not long after that, our readers started responding with their own family remedies. If you don't see what you're looking for in this Home Remedies section, please check out our extensive Ailments section.
Acid reflux—which occurs when acids produced by your stomach make their way into the throat—is a common cause of a sore throat, Dr. Comer says. That means anything you do to stoke acid reflux could prolong or worsen a sore throat. For that reason, Dr. Comer recommends avoiding soda, fried foods, and citrus fruits like oranges and lemons. Also, skip food altogether for an hour before bed. Eating before you lie down can promote reflux and heartburn.
This natural sweetener may work just as well for a cough as over-the-counter medicines. That could be especially helpful for children who aren’t old enough to take those. But don’t give it to an infant or a toddler younger than 1. There’s a small risk of a rare but serious kind of food poisoning that could be dangerous for them. And while you may have heard that “local” honey can help with allergies, studies don’t back that up.
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